Home 2020
Archives
Cheesy Artichoke Squares the Perfect Comfort Food for the Holidays
When the holidays arrive, it's nice to sit down with family, watch some classic holiday movies and enjoy some delicious appetizers. We all need...
Roasted Brussels Sprouts with Lemon Tahini Sauce RECIPE
In our family, the Thanksgiving meal typically consists of roast turkey, classic sage and celery stuffing, gravy, cranberry sauce, mashed potatoes, baked Butternut squash,...
Kale Salad with Roasted Butternut Squash, Beets and Goat Cheese
One of the silver linings of the pandemic is having more time to spend cooking. I usually prepare most of the same foods every...
Roasted Cauliflower and Onion Salad with Lemon Tahini Dressing
Every year, my uncle holds an annual family barbecue. It's the only time during the year that I get to see all of my...
Roasted Asparagus and Spinach Frittata: Sophisticated Brunch Fare
I love eggs! In fact, I eat them every day. I buy organic or free range not only for ethical reasons, but because the...
Curried Carrot Soup with Apple
Squash soup is the typical go-to soup for Thanksgiving or holiday meals. That's because squash is in abundance in the fall, plus it creates...
Curried Cauliflower, Chickpea, Spinach and Sweet Potato Tacos
By Lori Bosworth
In a bid to improve my health, I am incorporating more vegetarian and vegan dishes into my meal rotation. In fact, I...
Vegetarian Borscht Recipe Packs a Nutritional Punch
Now that we are in the throes of the winter months, we look to meals to be hearty and warming. There is nothing better...
Stuffed Peppers with Spinach, Quinoa, Chickpeas and Feta
By Lori Bosworth
With Toronto and the rest of the country for that matter recently experiencing extremely cold temperatures during the end of December and...